Description
The entry level Nigiri Sushi making machine always maintains high quality and productivity. The simple design and minimal number of parts make it easy to use and maintain. The two-step rice ball forming mechanism produces the perfect traditional nigiri sushi. The weight and smoothness of the resulting sushi are adjustable. Simple operation with limited “Start / Stop” controls, sushi weight adjustments and a counter reset option. Compact design, with an easy-to-fill Shari (sushi rice) rice hopper. The number of parts to be cleaned has been reduced, making the required daily work easier. The simple construction makes it more hygienic and clean, and is easy to assemble and disassemble.
MODEL
SSF-CXA
SSF-CXA-CE
CONTRIBUTION AC 220-240 V, 50/60 Hz Single phase
ENERGY CONSUMPTION Max. 150 W
POWER SUPPLY CONNECTION CABLE Length: 2 m; Available plugs: types BF and CEE
CAPACITY 2000 pieces per hour
SUSHI SIZE Length: 52 x 22mm, weight: 12-18g (with table unit: CXA-S10) Length: 55 x 24mm, weight: 18-20g (with table unit: CXA-A10)
HOPPER CAPACITY Approx. 6 kg of cooked rice
MACHINE DIMENSIONS 320 l x 520 d x 630 h in mm
MACHINE WEIGHT 35 kilograms
